FoodBiteStory

                                    Chicken Tikka Masala Ingredients: Chicken Marination: 20min-1 hr Chicken boneless -250gms(2 whole breast piece cut in cubes) Ginger Garlic Paste- 1tsp Curd -1/2 cup Spices(Turme ric-1/4tsp, Chilli/Corriander/Garam Masala pwd- Each 1tsp) Bell peppers /Capsicum-1/2 cup (Red/Yellow/Green) cut in cubes.  Kasoori methi- pinch Lemon juice (optional) Salt to taste Bamboo skewers 6 inch or metal skewers. In a large bowl,mix together the marinade ingredients. Add the chicken & use hands to coat the chicken. Marinate at least 30 minutes,or in the refrigerator up to 1hr or overnight.                           Preparation: After 1 hr, remove the Chicken marinade & add the chicken to metal skewer. Layer the skewer by adding chicken followed by capsicum(R/Y/G) of yo...